Robert Et Cie in Ville-Marie Menu

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Robert Et Cie in Ville-Marie has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Le Robin Square and Soup of the day.

Nearby Sample Menus

L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Chicken kebab $14.00
- Served with a chef salad, rice or fries
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
Tomato sandwich $4.00
- Tomato and mayonnaise
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream

Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Osso bucco $29.00
- Braised veal shank, gremolata
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Choice of pasta capelli d'angelo
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
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Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar

Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Shiraz wine reduction sauce $5.99
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread

Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Cooked Cream Chef’s Inspiration of the Day $11.50
CHEESECAKE DELIGHT $13.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00