Robert Et Cie in Ville-Marie Menu

Robert Et Cie in Ville-Marie has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Le Robin Square and Soup of the day.

Nearby Sample Menus

  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Steak & veg. $7.50 / $9.50
  • Mushy peas $1.50
  • Curry fish $7.50 / $9.50
  • Chips $3.50
  • Sausage rol
  • À la mode $5.50
  • Hake (made with gluten free flour) $10.75 / $12.75
    • Orange crush batter
  • Cod $11.25 / $13.25
    • Burgundy batter
  • Polpo grigliato (v) (g) $17.00
    • Grilled octopus, pomegranate, mint, lentils bed
  • Caprese con pomodoro arrostito (v) (g) $13.00
    • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction
  • Involtini di vitello $26.00
    • Veal rolls stuffed with spinach and fontina, demi-glace reduction, mashed potatoes, market vegetables
  • Linguine ai frutti di mare $28.00
    • Tomato sauce, shrimp, scallops, mussels, calamari
  • Lasagna al forno $22.00
    • Bolognese sauce, mozzarella, parmesan
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • Arancini siciliani $9.00
    • Risotto, green peas, sausage stew
  • Black Kalamata olives $2.25
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Homemade Pretzel with Porter mustard $3.00
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.
  • Duck wings coated $9.00
  • Lamb marrocian brick rolls $10.00
  • Homemade pogos $8.00
  • Snycel mielony $18.00
    • Two breaded groundpork croquettes, served with a creamy mushroom sauce potatoes and salad of the day
  • Flaki $7.00
    • Old fashioned polish soup made of honeycomb beef tripes
  • Watrobka z drobiu $16.00
    • Chicken livers sautéed with onions, served with potatoes and salad of the day
  • Filet de sole $16.00
    • Sautéed with almonds or breaded, served with potatoes and green salad
  • Strogonow $20.00
    • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
  • Placki $8.00
    • Four small potato pancakes. Sour cream or apple sauce upon request
  • Bigos $16.00
    • Traditional polish after-hunt dish. A cabbage stew with roasted meats, sausage and wild mushrooms
  • Pierogi $8.00
    • Four dumplings stuffed with either beef or cheese and potatoes, or cabbage and mushrooms, served with sauerkraut sour cream upon request
  • **82 Keng Phad Phak $14.95
    • Légumes variés au cari rouge & lait de coco, Vegeté bs in red curry & coconut milk
  • Phad Thai Kung $14.95
    • Vermicelles sautées aux crevettes,tofu Sc oeuf, Rice noodles sautéed with shrimps, tofu & egg
  • ***55 Kai Prix Sod $16.95
    • Poulet sauté aux oignons et piments forts, Chicken sautéed with onions & chillies
  • **D Larp Kai $9.95
    • Salade de poulet & citronnelle, Chicken & lemongrass salad
  • **34 Kung Phal Makhua $18.95
    • Crevettes sautées aux aubergines, Shrimps sautéed with eggplants
  • **E Yamamura $9.95
    • Salade de mangue verte, Green mango salad
  • **72 Mou Prik Khing $16.95
    • Porc sauté au haricots verts, Pork sautéed with green beans
  • **15 Yam Pla Muk $9.95
    • Salade de calamars a la citronelle, Squid salad with lemongrass

Robert Et Cie

Address

2095 Avenue McGill College, Montréal, QC H3A, Canada

Phone

05148492742

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
2095 Avenue McGill College, Montréal, QC H3A, Canada
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