Restaurant Gallo Nero in Saint Leonard Menu

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Restaurant Gallo Nero in Saint Leonard has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce

Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste

Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
●10 at 10
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Bruschetta $3.00
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Zuppa $3.00
- Soup

Brandied peppercorn sauce $5.49
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
Half sour pickles $2.29
Smokey red chimichurri sauce $3.99
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Shiraz wine reduction sauce $5.99

Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
White fish of the day $39.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
CHEESECAKE DELIGHT $13.00
Fried calamari with a spicy tomato sauce $13.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00