Renaissance in Anjou Menu

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Renaissance in Anjou has no menu available, but can choose from many other options such as Chicken spring roll or Pork spring roll from Cafe Saigon. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6 from . Maison Christian Faure Patisserie offers Jellyfish Crudo+Charbon and Oysters.

Nearby Sample Menus

L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Italian poutine $8 / $11
- Meat sauce
Ribs $14.00
- Served with french fries and coleslaw
Chicken wings (12) $12.00
- 12 wings served with one (2) sauce
price: small/large
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried

Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Mango pickle $3.00
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot

Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Alfredo $15.00
- Cream, parmesan
●Add grilled chicken or two shrimp $4
Ice cream - chocolate or vanilla $6.00
Zuppa $3.00
- Soup
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil

Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Cherry peppers $3.69
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Grilled vegetable skillet $12.99
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Small Sicilian Cones $9.50
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
White fish of the day $39.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00