Traiteur Semolina Catering in Anjou Menu

Traiteur Semolina Catering in Anjou has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Restaurant Maison Phayathai and ***=Very Spicy.

• Pickled onion $1.50
• Pickled cucumber $1.50
• Sole $10.75 / $12.75
  • Sour cream ’n onion batter
• Deep-fried “whatever” $4.00
• Sausage rol
• Chips $3.50
• Chicken & leek $7.50 / $9.50
• Scotch egg $5.00

• Poulet Jerk $ 8.5
  • jalapeño, chou rouge, cheddar & crème sûre aux petits pois
• Mimosa $ 9.25
• Couscous israélien((1 pers.)/(2 pers.)/(4 pers.)) $8.5 / $15 / $27
  • aubergine, haricots, feta, olives marocaines, menthe, amandes, vinaigrette aux tomates séchées
• Dessert du jour $8
• Viennoiseries $ 3.75
• *Extra mozzarella de bufflonne $5
• Margherita rouge $ 12
  • parmesan & basilic, sauce tomate, bocconcini.
• Jus d'orange frais pressé $ 4

• A $10.95
  • Small soup or roll, double chicken brochette, rice or vermicelli with salad
• - Evening $13.95
• Vermicelli with spicy lemongrass seasoned beef
• - Noon $10.95
• Allergy- Please tell your walter about your allergy including fish and seafood, gluten, MSG, nuts and peanuts
• - Evening $10.95
• Glazed pork and shrimps spring roll ( peanut sauce) $2.95
• Salt and pepper stir fry

• Fish & chips $ 17
  • Black st-ambroise beer batter, sweet pea purée and tartar sauce
• 701 burger $ 20
  • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
• Salmon tartar $ 10/$ 19
  • Chives, dill and crème fraîche served with fries or salad
• Chicken salad $ 12/$ 17
  • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
• Fish of the day
• House salad $ 8/$ 14
  • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
• Roastbeef panini $ 21
  • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
• rizotto arancini $ 14
  • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan

• Legumi alla griglia (v) (g) $11.00
  • Grilled market vegetables, warm goat cheese.
• Insalata di barbabietola (v( (g) $12.00
  • Beet salad, cherry tomatoes, goat cheese, arugula
• Ravioli al funghi (v) $24.00
  • Stuffed with ricotta and spinach, mushroom sauce and truffle oil
• Tagliata di manzo (g) $28.00
  • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
• Lasagna al forno $22.00
  • Bolognese sauce, mozzarella, parmesan
• Polpo grigliato (v) (g) $17.00
  • Grilled octopus, pomegranate, mint, lentils bed
• Caprese con pomodoro arrostito (v) (g) $13.00
  • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction
• Filetto di branzino striato (g) $27.00
  • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato

• Quebec strawberry mousse, sable Breton, balsamic vinegar reduction, goat cheese and honey cream, basil sorbet $10.00
• Homemade macaroons $2.00/unit.
• Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
• Tasting of crèmes brûlées $10.00
• Pan-seared Foie gras, creamy polenta, fresh seosonal vegetables, wild mushrooms, brown butter and thyme poultry jus $22.00
• Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
• Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
• Organic mesclun, sea buckthorn vinaigrette $12.00

8500 Boulevard Parkway, Anjou, QC H1J 1N1, Canada

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