Address
7075 Avenue Casgrain, Montréal, QC H2S 3A3, Canada
Premiere Moisson in Rosemont-La Petite-Patrie Menu
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Premiere Moisson in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Starting at or Oysters on ice with mignonette ½ doz. from Ferreira Cafe. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from . Europea offers Brit and Chips and Large shrimp.
Nearby Sample Menus
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"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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Ribs $14.00
- Served with french fries and coleslaw
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Grilled salmon fillet $15.00
- Served with rice and salad
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Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
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Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
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Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
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The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
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Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
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Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
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*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Ravioli $4.00
- Toasted ravioli, arrabiata sauce
- ●Altro.10
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
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Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
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Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
- ●Pasta
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Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
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Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
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Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
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Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
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Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
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Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
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Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
- Coleslaw $3.69
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
- Sherberts $8.50
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- TIRAMISU DA VINCI $10.50
- Fried calamari with a spicy tomato sauce $13.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Premiere Moisson
Phone
05142703701
Opened hours
Monday: 6:00 AM – 6:30 PM, Tuesday: 6:00 AM – 6:30 PM, Wednesday: 6:00 AM – 6:30 PM, Thursday: 6:00 AM – 7:30 PM, Friday: 6:00 AM – 8:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
7075 Avenue Casgrain, Montréal, QC H2S 3A3, Canada
- Rosemont-La Petite-Patrie Others Menus
- Montreal Others Menus
- Montreal Regional Montreal Others Menus