Address
3141 Rue Masson Est, Montreal, Quebec H1Y 1X9, Canada
Pot Masson in Rosemont-La Petite-Patrie Menu
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Pot Masson in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. Oysters and Salmon belly ceviche from . Jellyfish Crudo+Charbon offers Souvlaki Bar and LENTIL SOUP.
Nearby Sample Menus
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"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
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Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
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Italian poutine $8 / $11
- Meat sauce
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All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
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Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
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Chili poutine $9 / $13
- Chili sauce
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Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
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Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
- Mango pickle $3.00
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Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
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Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
- ●10 at 10
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Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
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Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
- Shortbread, vanilla flan, apples, peaches and cranberries $9.00
- L'offre est valable sur l'achat d'un plat du menu 10 à 10
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Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
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Zuppa del giorno $7.00
- Soup of the day
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Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
- All the above plates are served with french fries, coleslaw and pickle spear
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Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
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Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
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Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
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Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
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Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Cooked Cream Chef’s Inspiration of the Day $11.50
- Custard Cream flavored with Fresh Vanilla Beans $11.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
- Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
- Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Pot Masson
Phone
05149034585
Opened hours
Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 1:00 AM, Friday: 7:00 AM – 1:00 AM, Saturday: 7:00 AM – 1:00 AM, Sunday: 7:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Canadian , Pub Food
Features
Waitstaff , Seating , Child-friendly , Outdoor Seating
3141 Rue Masson Est, Montreal, Quebec H1Y 1X9, Canada
- Rosemont-La Petite-Patrie Bar Menus
- Rosemont-La Petite-Patrie Canadian Menus
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- Montreal Regional Montreal Bar Menus
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