Pied de poule in Le Plateau-Mont-Royal Menu

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Pied de poule in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). Sho-Dan includes a wide range like Teriyaki or -Steak. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
Chicken kebab $14.00
- Served with a chef salad, rice or fries
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
Tomato sandwich $4.00
- Tomato and mayonnaise

Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang

Calamari fritti $16.00
- Fried calamari, diablo sauce
●Uove
Choice of sauce
●Pizza.10
Osso bucco $29.00
- Braised veal shank, gremolata
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
●Antipasto

Half sour pickles $2.29
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
All the above plates are served with french fries, coleslaw and a pickle spear
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Small Sicilian Cones $9.50
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
CHEESECAKE DELIGHT $13.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00