Pho Khanh in Saint Leonard Menu

Are you the owner? Manage this listing for free.

Pho Khanh in Saint Leonard has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
all our plates are served with fries and coleslaw
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Spaghetti with meat sauce $9.00
- Meat sauce
Onion rings $5.00
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
Cheese sticks (5) $7.00
- Served with salsa sauce

Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Choice of pasta capelli d'angelo
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Zuppa $3.00
- Soup
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts

Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Baby house or baby caesar salad $9.99
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Sweet pimentos $3.69
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel

(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Regional Cheeses $18.00
Mignardises Plate $9.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00