Pho Chan Vietnamese Restaurant in New Westminster Menu -

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Pho Chan Vietnamese Restaurant in New Westminster has no menu available, but can choose from many other options such as Ransom or Sambar from Dosa Hut. Forage offers many options including ●Cold and Local fruit parfait. LIFT Bar Grill View includes a wide range like TradItional or Vegetation. Quarter and ●Ribs + lamb from . Urban Fare offers Gotham Steakhouse & Cocktail Bar and Bone In New York Strip.

Nearby Sample Menus

Chicken $7.89
Tofu $7.19
Chicken & Beef $8.89
Miso Soup $2.39
vegetable $6.79
Teriyaki pork & Shrimp $8.79/$10.78
Beef $8.59
Spicy Chicken $7.39/$9.38

Egg Sandwich $3.49
- bacon or sausages
Pancakes $7.49
Fries w gravy $4.29
Chili $1.19
BLTC Entree salad $10.99
Homestyle Onion Rings $3.99
Baby Flatburger $5.99
Blackened Cajun Cheddar $8.49

Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Organic Free Range Egg $2.00
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit

Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark IPA chorizo, provolone, herb salad
Add Rossdown farms chicken $4
Add flank steak $6
Add brunch spuds $3
Roasted Mushroom + Country Bacon Pizzette $13
- caramelized onions, aged white cheddar, goat cheese, sunflower seed pesto
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods

Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
Seared Scallops $18
- cauliflower puree, green apple gelee