Address
760 Rue Charlevoix, Montreal, Quebec H3K 2Y2, Canada
Paul Patates in Southwest Menu
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Paul Patates in Southwest has no menu available, but can choose from many other options such as Chicken spring roll or Pork spring roll from Cafe Saigon. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Sho-Dan includes a wide range like Teriyaki or -Steak. Tandoori nan and -choice of mint / garlic / onion from . Le Taj offers Brasserie 701 and Soup of the day.
Nearby Sample Menus
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Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
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Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
- all our plates are served with fries and coleslaw
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Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
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Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
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Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
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Regular poutine $6 / $10
- Brown sauce or pepper sauce
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Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
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Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
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Pomodoro $14.00
- Tomato sauce, basil
- ●Dolci
- ●Altro.10
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Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
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Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
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Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
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Zuppa del giorno $7.00
- Soup of the day
- Ragu di carne
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Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
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BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
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Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
- Fried onion strings $6.49
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Paul Patates
Phone
None
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Canadian , Diner , Fast Food
Features
Waitstaff , Seating
760 Rue Charlevoix, Montreal, Quebec H3K 2Y2, Canada
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