Address
2005 Rue Saint-Denis, Montreal, Quebec H2X 3K8, Canada
Pasapalos in Ville-Marie Menu
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Pasapalos in Ville-Marie has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Jellyfish Crudo+Charbon and Oysters.
Nearby Sample Menus
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Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
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Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
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Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
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Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
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Fish & chips $10.00
- Served with coleslaw and fries
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Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
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Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
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French fries with gravy $4 / $6
- Brown sauce or pepper sauce
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
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Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
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Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
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Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
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Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Spaghetti
- Reg. Or whole wheat
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Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
- -grilled jumbo shrimp - 3 for $12.00
- All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
- ●Antipasti
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Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
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Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
- Warm apple cobbler with vanilla $8.00
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BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
- Coleslaw $3.69
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Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
- Banana peppers $3.69
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
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Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
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Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Custard Cream flavored with Fresh Vanilla Beans $11.00
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
- Mignardises Plate $9.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Pasapalos
Phone
05146597218
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
South American , Venezuelan
Features
2005 Rue Saint-Denis, Montreal, Quebec H2X 3K8, Canada
- Ville-Marie South American Menus
- Ville-Marie Venezuelan Menus
- Montreal South American Menus
- Montreal Venezuelan Menus
- Montreal Regional Montreal South American Menus
- Montreal Regional Montreal Venezuelan Menus