Park Restaurant in Westmount Menu

Park Restaurant in Westmount has no menu available, but can choose from many other options such as Starting at or Oysters on ice with mignonette ½ doz. from Ferreira Cafe. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Pita au taco épicé/spicy taco pita and Souflaki au porc/pork souflaki from . Kojax offers Jellyfish Crudo+Charbon and Oysters.

Nearby Sample Menus

Bar Sportif L'échappée (sample menu)
  • The garden $12.00
    • Chicken onion pesto, tomatoes and mozzarella cheese
  • Onion rings $5.00
  • Tortellini $12.00
    • Meat tortellini, rosee sauce
  • Tomato sandwich $4.00
    • Tomato and mayonnaise
  • B.L.T. sandwich $5.00
    • Bacon, lettuce, tomatoes, and mayonnaise
  • Chef´s grilled chicken salad $11.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Chili poutine $9 / $13
    • Chili sauce
Le Taj (sample menu)
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Wienstein & Gavino's (sample menu)
  • Salmone affumicato $3.00
    • Smoked salmon, red onions, provolone cheese, fresh dill
  • Osso bucco $29.00
    • Braised veal shank, gremolata
  • Penne
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Mr. Gavino’s signature tiramisù $9.00
  • Alfredo $15.00
    • Cream, parmesan
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Reuben's Deli & Steaks (sample menu)
  • ●Sides
  • Brandied peppercorn sauce $5.49
  • Millionaire's club $18.49
    • Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Jimmy the greek salad $23.99
    • Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
  • French onion soup $8.99
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Da Vinci Restaurant (sample menu)
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Sherberts $8.50
Park Restaurant

Park Restaurant

location

Address

378 Av Victoria, Montreal, QC, Westmount, Quebec H3Z 2N4, Canada

phone

Phone

05147507534

email

Email

None

clock

Opened hours

Monday 11:30 - 15:0017:30 - 22:00 Tuesday 11:30 - 15:0017:30 - 22:00 Wednesday 11:30 - 15:0017:30 - 22:00 Thursday 11:30 - 15:0017:30 - 23:00 Friday 11:30 - 15:0017:30 - 23:00 Saturday 17:30 - 23:0010:00 - 15:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
378 Av Victoria, Montreal, QC, Westmount, Quebec H3Z 2N4, Canada
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