Mokafe in Ville-Marie Menu

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Mokafe in Ville-Marie has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Sho-Dan offers many options including Teriyaki and -Steak. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Grilled salmon fillet $15.00
- Served with rice and salad
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce

Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita

All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Warm apple cobbler with vanilla $8.00
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
●Pasta
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Margherita
- Tomato sauce, basil, mozzarella

Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
All the above plates are served with french fries, coleslaw and a pickle spear
Homemade soups $5.25
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Banana peppers $3.69
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll

With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
CHEESECAKE DELIGHT $13.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs