Mille et Un Couscous in Ville-Marie Menu

Mille et Un Couscous in Ville-Marie has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Souvlaki Bar includes a wide range like LENTIL SOUP or TZATZIKI. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Referee nachos $13.00
    • Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
  • Italian poutine $8 / $11
    • Meat sauce
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Onion rings $5.00
  • Chicken burger $7/ $10
    • Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Mango pickle $3.00
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Paesana $16.00
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Bruschetta al pomodoro $8.00
    • Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Penne
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • Hot spinach & cheese dip $12.99
    • A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • White fish of the day $39.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Mille et Un Couscous

Mille et Un Couscous

location

Address

1208 Rue Sainte-Catherine E, Montréal, QC H2L 2G9, Canada

phone

Phone

05145250907

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Middle Eastern , Moroccan

features

Features

Location
1208 Rue Sainte-Catherine E, Montréal, QC H2L 2G9, Canada