Address
Jean-Talon market, 7070 Avenue Henri Julien, Montreal, Quebec H2S 3S3, Canada
Mangue et Melon in Rosemont-La Petite-Patrie Menu
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Mangue et Melon in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Oysters and Salmon belly ceviche from . Jellyfish Crudo+Charbon offers Kyo Bar Japonais and Salade kaiso.
Nearby Sample Menus
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Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
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The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
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Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
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Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
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Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
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Italian poutine $8 / $11
- Meat sauce
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Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
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Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
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Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
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Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
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Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
- Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
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Calamari fritti $16.00
- Fried calamari, diablo sauce
- Alfredo
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Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
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Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
- Mr. Gavino’s signature tiramisù $9.00
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Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
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Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
- Swiss cheese $1.79
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Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
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Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
- Coleslaw $3.69
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The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
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Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
- (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Regional Cheeses $18.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Mangue et Melon
Phone
05142629663
Opened hours
Sunday
08:00 - 17:00
Monday
09:00 - 18:00
Tuesday
09:00 - 18:00
Wednesday
09:00 - 18:00
Thursday
09:00 - 20:00
Friday
09:00 - 20:00
Saturday
08:00 - 18:00
Price
None
Type
None
Service
None
Cuisine
Features