l'Antidote in Ahuntsic-Cartierville Menu

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l'Antidote in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Oysters and Salmon belly ceviche from . Jellyfish Crudo+Charbon offers Restaurant Epik and Arancini siciliani.

Nearby Sample Menus

Onion rings $5.00
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
all our plates are served with fries and coleslaw
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce

Curry sauce $3.00
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita

-grilled jumbo shrimp - 3 for $12.00
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
●Pizza.10
Fettuccine
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
Margherita
- Tomato sauce, basil, mozzarella
Sorbet - raspberry, orange or le $6.00

At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo

White fish of the day $39.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Regional Cheeses $18.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00