Pizzeria Gigi in Ahuntsic-Cartierville Menu

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Pizzeria Gigi in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Plain $10.00
- Tomato sauce, and mozzarella cheese
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Tomato sandwich $4.00
- Tomato and mayonnaise
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
Onion rings $5.00
Chicken wings (12) $12.00
- 12 wings served with one (2) sauce
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream

Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Nutella cheesecake $8.00
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Death by chocolate mousse $9.00
●Insalate
●Risotto
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
-grilled chicken $7.00

Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Banana peppers $3.69
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce

CHEESECAKE DELIGHT $13.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
White fish of the day $39.00
Sherberts $8.50
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00