Address
302 Montée de l'Église, L'Île-Bizard, QC H9C 1G9, Canada
La Frite De l'ile in L'Île-Bizard-Sainte-Genevieve Menu
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La Frite De l'ile in L'Île-Bizard-Sainte-Genevieve has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Cafe Parvis offers many options including Croissants and Viennoiseries. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6 from . Maison Christian Faure Patisserie offers Molivos and Saganaki.
Nearby Sample Menus
- Plate of french fries $3 / $5
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Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
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Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
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Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
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Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
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Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
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Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
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Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
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Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
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Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
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Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
- All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
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Pomodoro $14.00
- Tomato sauce, basil
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Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
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Bolognese $16.00
- Meat sauce, basil
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Margherita $14.00
- Tomato sauce, basil, mozzarella
- Linguine
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Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
- Brandied peppercorn sauce $5.49
- Extra rye bread $1.49
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
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Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
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Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
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Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- White fish of the day $39.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
La Frite De l'ile
Phone
05146264343
Opened hours
Sunday
11:00 - 20:00
Monday
11:00 - 20:00
Tuesday
11:00 - 20:00
Wednesday
11:00 - 20:00
Thursday
11:00 - 20:00
Friday
11:00 - 20:00
Saturday
11:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Features