Omelette & Cie in L'Île-Bizard-Sainte-Genevieve Menu

Omelette & Cie in L'Île-Bizard-Sainte-Genevieve has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Polpette Con Polenta and Quaglie alla Griglia from . Mkt Restaurant offers Le Robin Square and Soup of the day.

Nearby Sample Menus

  • Classic Caesar with pancetta $5.00
  • Cannoli $5.00
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Pizza Nutella $5.00
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Dessert of the day Ask a member of our team
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • LENTIL SOUP 4.95
    • Yiayia style.
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • CRETAN FRIES 5.95
    • Fresh cut thick fries covered with Myzithra cheese and spices.
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • *Taj vegetable thali $25.00
    • Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Curry sauce $3.00
  • Choice of pasta capelli d'angelo
  • -add a meatball for $4.00
  • ●Insalate
  • Polpo $17.00
    • Grilled octopus, tomato, olives, capers, cannellini beans, feta
  • Bolognese $16.00
    • Meat sauce, basil
  • Fettuccine
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Cherry peppers $3.69
  • At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Grilled vegetable & mushroom $16.99
    • With grilled seasonal vegetables, portobello mushrooms and red onions
Omelette & Cie

Omelette & Cie

location

Address

126 Boulevard Jacques-Bizard, L'Île-Bizard, QC H9C, Canada

phone

Phone

05146753655

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Location
126 Boulevard Jacques-Bizard, L'Île-Bizard, QC H9C, Canada
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