La Belle Province in Southwest Menu

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La Belle Province in Southwest has no menu available, but can choose from many other options such as Arancini siciliani or Insalata di barbabietola (v( (g) from Restaurant Epik. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Kyo Bar Japonais and Salade kaiso.

Nearby Sample Menus

Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Plain $10.00
- Tomato sauce, and mozzarella cheese
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Chicken kebab $14.00
- Served with a chef salad, rice or fries
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
all our plates are served with fries and coleslaw
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce

Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Mango pickle $3.00
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Panino della notte
- See your server for tonight’s creation
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Death by chocolate mousse $9.00
●Insalate
Linguine
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes

Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Brandied peppercorn sauce $5.49
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread

White fish of the day $39.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Small Sicilian Cones $9.50
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Fried calamari with a spicy tomato sauce $13.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Mignardises Plate $9.00