Grand Palace Restaurant in Coquitlam Menu

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Grand Palace Restaurant in Coquitlam has no menu available, but can choose from many other options such as Porchetta or Wednesday's special from Meat & Bread. Japadog offers many options including Salmon dog and Avocado. J's Pizza includes a wide range like -Medium or -Small. -Small and -Large from . Salmon n' Bannock offers Match Eatery & Public House and Skillet hash.

Nearby Sample Menus

Chicken $7.79
Rice & Vegetables $4.49
Spicy Beef $7.39/$9.38
Teriyaki Beef & Shrimp $8.79/$10.78
Chicken $8.59
Rice $2.79
Spicy Chicken $7.39/$9.38
Vegetable Roll $4.39

Crispy Skin on fries $3.99
Nacho Fries $7.99
XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Original Flatburger $6.99
Boneless Wing Combo $12.99
American Cheese $0.79
Hawaiian Cheeseburger $8.99
Crispy Southern Fried Filet $8.49

Natural Farm Chicken $2.00
Try It With Avocado 42
Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
Goat feta $2.00
Wild Salmon Lox $2.25
Or Coconut Milk $1.25

Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Add Rossdown farms chicken $4
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Add sourdough toast $2
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)
Belgard Bacon $10
- maple bourbon pork belly, maple caramel
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough

Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Warm Marinated Olives $13
- agrinion green, kalamata
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Scarlet Cake $14
- black cherry, classic compote
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts