Fontaine Santé in Ville-Marie Menu

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Fontaine Santé in Ville-Marie has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Saganaki and Taramosalata from . Molivos offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Calamari $7.00
- Fresh calamari served with cream cheese and fried
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Chili poutine $9 / $13
- Chili sauce
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw

Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee

Zuppa $3.00
- Soup
Fusilli
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Bruschetta $3.00
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses

Catch of the day MP
- Ask your server for our selection
Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
All the above plates are served with french fries, coleslaw and pickle spear
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll

Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
White fish of the day $39.00
Cooked Cream Chef’s Inspiration of the Day $11.50
CHEESECAKE DELIGHT $13.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Mignardises Plate $9.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P