Fontaine Santé in Ville-Marie Menu

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Fontaine Santé in Ville-Marie has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Saganaki and Taramosalata from . Molivos offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Mozzarella di Bufala $9.00
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Sfizi stuffed with prosciutto (3) $9.00
(All our pizzas can be made with gluten-free dough (+3))
Arugula & lemon salad $5.00

Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
Vegetarian 11.95/15.45
ADD Roasted Gyro pork or chicken 5.95
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
GRILLED JUMBO SHRIMPS 14.95

Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered

Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Rosé $15.00
- Tomato sauce, cream, basil
Arrabbiata
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Alfredo
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream

Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
French onion soup $8.99
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Grilled karnatzel sausage $12.49
- Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
All the above plates are served with french fries, coleslaw and pickle spear