El Chalateco in Rosemont-La Petite-Patrie Menu

El Chalateco in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Hot chicken sandwich $11.00
    • Chicken, gravy, sweet peas, coleslaw and fries
  • Tuna submarine $9.00
    • Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • price: small/large
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Grilled italian sausage $9.00
    • Served with coleslaw, strong mustard and fries
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Mango pickle $3.00
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Ice cream - chocolate or vanilla $6.00
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • Extra $2: gnocchi, cheese tortelloni
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • Paesana $16.00
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • ●Pizza.10
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Half sour pickles $2.29
  • Mushroom cap skillet $11.99
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
  • Smokey red chimichurri sauce $3.99
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • CHEESECAKE DELIGHT $13.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Sherberts $8.50
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
El Chalateco

El Chalateco

location

Address

520 Rue Beaubien E, Montréal, QC H2S 2S5, Canada

phone

Phone

05142725585

email

Email

None

clock

Opened hours

Closed (Mon),12 Noon to 9 PM (Tue-Wed),12 Noon to 9:30 PM (Thu),11 AM to 9:30 PM (Fri),10 AM to 9:30 PM (Sat),10 AM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Latin American , South American , Spanish

features

Features

Location
520 Rue Beaubien E, Montréal, QC H2S 2S5, Canada