Cote Saint Luc Kosher in Cote Saint-Luc Menu

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Cote Saint Luc Kosher in Cote Saint-Luc has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. ***=Very Spicy and **59 Kai Prix Khing from . Restaurant Maison Phayathai offers Le Robin Square and Soup of the day.

Nearby Sample Menus

Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Dessert of the day Ask a member of our team
Mozzarella di Bufala $9.00
Large Classic Caesar $10.00
Cannoli $5.00
Bombolone (Available on Thursday) $3.50
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto

Vegetarian 11.95/15.45
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
FETA CHEESE 5.95
ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
Bifteki 11.95/15.45/12.95/16.95

Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander

Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Nutella cheesecake $8.00
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Mr. Gavino’s signature tiramisù $9.00
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
●Pizza

Shiraz wine reduction sauce $5.99
French onion soup $8.99
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Catch of the day MP
- Ask your server for our selection
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye