Copper Branch in Ville-Marie Menu

Copper Branch in Ville-Marie has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Ferreira Cafe and Starting at.

Nearby Sample Menus

  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • Onion rings $5.00
  • Grilled salmon fillet $15.00
    • Served with rice and salad
  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Ribs $14.00
    • Served with french fries and coleslaw
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Paesana $16.00
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • Mr. Gavino’s signature tiramisù $9.00
  • Salmone salsa carbonizzato $26.00
    • Grilled atlantic salmon, charred tomato salsa
  • L'offre est valable sur l'achat d'un plat du menu 10 à 10
  • Death by chocolate mousse $9.00
  • Fusilli
  • ●Uove
  • Sorbet - raspberry, orange or le $6.00
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • The original reuben sandwich $17.99
    • Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
  • Add baby house or baby caesar salad for any steak above $4.99
  • Black tiger jumbo shrimp skewer (5) $20.99
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • Roadhouse burger $17.49
    • Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
  • Swiss cheese $1.79
  • Rocky top chicken $24.99
    • Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Small Sicilian Cones $9.50
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Copper Branch

Copper Branch

location

Address

444 Boulevard Rene-Levesque O, Montreal, Quebec H2Z 1Z6, Canada

phone

Phone

05144194407

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
444 Boulevard Rene-Levesque O, Montreal, Quebec H2Z 1Z6, Canada