Copper Branch in Ville-Marie Menu

Copper Branch in Ville-Marie has no menu available, but can choose from many other options such as Polpette Con Polenta or Quaglie alla Griglia from Mkt Restaurant. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Teriyaki and -Steak from . Sho-Dan offers Le Taj and Tandoori nan.

Nearby Sample Menus

  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • 1 choice of pastry $6.00
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • Salade croquante du moment $12.00
    • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens
  • Baked beans $1.50
  • Cod fish cakes $6.50
  • Steak & veg. $7.50 / $9.50
  • Fish fritters $6.50
  • Onion & cheese $7.50 / $9.50
  • Pork $7.50 / $9.50
  • À la mode $5.50
  • Salmon $11.25 / $13.25
    • Murphy’s stout batter
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Add baby house or baby caesar salad for any steak above $4.99
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • Millionaire's club $18.49
    • Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
  • Catch of the day MP
    • Ask your server for our selection
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • **15 Yam Pla Muk $9.95
    • Salade de calamars a la citronelle, Squid salad with lemongrass
  • ***79 Phad Kha Pao Nua $17.95
    • Boeuf sauté au basilic thailandais, Beef sautéed with thai basil
  • *57 Kai Med Mamuang $16.95
    • Poulet sauté aux noix de cajou, Chicken sautéed with cashew nuts
  • ***=Very Spicy
  • Phad Thai Kung $14.95
    • Vermicelles sautées aux crevettes,tofu Sc oeuf, Rice noodles sautéed with shrimps, tofu & egg
  • **72 Mou Prik Khing $16.95
    • Porc sauté au haricots verts, Pork sautéed with green beans
  • 98 Poc Pia Sod $5.95
    • Rouleaux de printemps frais au poulet ou légumes, Fresh spring rolls with chicken or vegetables
  • *85 Tofu Med Mamuang $14.95
    • Tofu sauté aux noix de cajou, Tofu sautéed with cashew nuts & onion
  • The garden $12.00
    • Chicken onion pesto, tomatoes and mozzarella cheese
  • Pulled pork poutine $10 / $15
    • Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • Chicken kebab $14.00
    • Served with a chef salad, rice or fries
  • The blonde $10.00
    • Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
  • Le jambon « iberico de bellota » $40.00
    • « Iberico de Bellota » ham with toasted tomato bread
  • Le riz $95.00
    • « Risotto-style » rice flavoured with saffron, pimientos and cruciferous vegetable couscous
  • Le parfum des îles $200.00
    • Passion fruit crémeux, rhum granite, coconut wisp
  • L’aubergine (v) $24.00
    • Fine eggplant tartlet, Québec tomatoes, mint and Parmesan cheese
  • L’œuf de poule « mimosa » $26.00
    • « Mimosa » egg with snow crab and caviar
  • Le filet de bison $38.00
    • Bison tenderloin and foie gras « Rossini-style »
  • La dorade $26.00
    • Sea bream carpaccio with lemon and Espelette pepper
  • Le rubis $200.00
    • Raspberry, « Calpico » jelly, lychee chantilly

Copper Branch

Address

1245 Rue Bishop, Montreal, Quebec H3G 2E2, Canada

Phone

05143031800

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Canadian , Vegan , Vegetarian , Fast Food

Features

Takeout ,  Seating ,  Child-friendly

Location
1245 Rue Bishop, Montreal, Quebec H3G 2E2, Canada