Campanelli in Southwest Menu

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Campanelli in Southwest has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Brasserie T! offers many options including Cheese croquettes and Oysters of the day (6 or 12). L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Fish & chips $10.00
- Served with coleslaw and fries
Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
Tortellini $12.00
- Meat tortellini, rosee sauce
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
price: small/large

Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers

Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Bolognese $16.00
- Meat sauce, basil
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Linguine
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato

Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Coleslaw $3.69
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Half sour pickles $2.29
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Shiraz wine reduction sauce $5.99
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Custard Cream flavored with Fresh Vanilla Beans $11.00