Cafe Plaza Val Marie in Saint Leonard Menu

Cafe Plaza Val Marie in Saint Leonard has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Stash Cafe offers many options including Kielbasa and Menu du debutant. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Beaver Hall and -A la carte.

Nearby Sample Menus

  • Chili poutine $9 / $13
    • Chili sauce
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • Tomato sandwich $4.00
    • Tomato and mayonnaise
  • Onion rings $5.00
  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Mango pickle $3.00
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Spinaci e formaggio $3.00
    • Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
  • Zuppa $3.00
    • Soup
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Linguine
  • ●Pizza
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Pomodoro
  • Mtl smoked meat sliders $19.99
    • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • All the above plates are served with french fries, coleslaw and a pickle spear
  • Jimmy the greek salad $23.99
    • Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Grilled vegetable skillet $12.99
  • All our clubs are served on a choice of sliced brioche or multigrain bread
  • Banana peppers $3.69
  • At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Fried calamari with a spicy tomato sauce $13.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
Cafe Plaza Val Marie

Cafe Plaza Val Marie

location

Address

8700 Boul Langelier, Saint-Léonard, QC H1P 3C6, Canada

phone

Phone

05143217285

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
8700 Boul Langelier, Saint-Léonard, QC H1P 3C6, Canada
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