Café Plantation in Anjou Menu

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Café Plantation in Anjou has no menu available, but can choose from many other options such as Caldo verde or Creme de mariscos from Portus 360. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Cannoli $5.00
Bombolone (Available on Thursday) $3.50
Organic salami $11.00
- tomato sauce fior di latte
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Arugula & lemon salad $5.00
Pizza Nutella $5.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Classic Caesar with pancetta $5.00

Bifteki 11.95/15.45/12.95/16.95
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
Vegetarian 11.95/15.45
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Pork 15.95/12.95/16.95
ADD Roasted Gyro pork or chicken 5.95
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.

Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Mango pickle $3.00
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish

Tre uova $9.00
- Three eggs any style
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Extra $2: gnocchi, cheese tortelloni
Margherita
- Tomato sauce, basil, mozzarella
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
●Uove
Mr. Gavino’s signature tiramisù $9.00

Smokey red chimichurri sauce $3.99
Add baby house or baby caesar salad for any steak above $4.99
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
All the above plates are served with french fries, coleslaw and a pickle spear
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf