Brasserie T! in Ville-Marie Menu

STARTERS STARTERS
  • Cheese croquettes $ 9
  • Oysters of the day (6 or 12) $18 - $36
  • Potatoes + smoked sturgeon $ 8
APPETIZERS APPETIZERS
  • Garlic sea snails $ 11
  • Sauteed mushrooms + soft boiled egg $ 14
  • Goat cheese + potato gratin $ 14
  • Pan seared foie gras $ 26
  • Gazpacho $ 11
CHARCUTERIES CHARCUTERIES
  • Chicken liver mousse $ 11
  • Duck rillettes $ 13
  • Saucisson $ 12
  • Foie gras terrine $ 21
  • Charcuterie platter (for 2) $ 25
  • Charcuterie platter (for 4) $ 50
TARTARES TARTARES
  • Salmon + fries or salad $ 18-$27
  • Beef + fries or salad $18-$27
  • * smoked sriracha on demand - the tartares are not available between 2 and 5 pm.
MAIN DISHES MAIN DISHES
  • Cheese burger + fries $ 18
  • Extra bacon $ 2
  • Romano bean + vegetable salad $ 18
  • Saucisse de montréal + quinoa salad $ 20
  • Chef's salad $ 22
  • Pork ribs + fries $ 24
  • Confit salmon + fennel salad $ 26
  • Flank steak + toqué! Butter + fries $ 26
  • Scallops + shrimp in a shell $ 25
  • Sea bream + chimichurri + vegetables $ 27
  • Shrimp guedille + fries or salad $ 21
EXTRAS EXTRAS
  • Fries $ 8
  • Vegetable of the day $ 8
  • Side salad $ 8
  • Quinoa salad $ 8
  • Pan seared foie gras $ 21
CHEESE CHEESE
  • La fleur des monts (30g) $ 6
DESSERTS DESSERTS
  • Ice cream or sorbet (one scoop) $ 7
  • Milk chocolate mousse + seabuckthorn $ 10
  • Chaï tea crème brulée $ 9
  • Red wine savarin + strawberry $ 8
  • Mélilot and honey cream puff + field berries $ 9
ALSO AVAILABLE ALSO AVAILABLE
  • T! Apron $ 35
  • Toqué! Book $ 70
  • Gift certificates are available

Nearby Sample Menus

Bar Sportif L'échappée (sample menu)
  • all our plates are served with fries and coleslaw
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
  • Chili poutine $9 / $13
    • Chili sauce
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Le Taj (sample menu)
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Curry sauce $3.00
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Wienstein & Gavino's (sample menu)
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Gamberi macchiato $24.00
    • Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
  • Insalata di casa $14.00
    • Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
  • ●Add grilled chicken or two shrimp $4
  • Linguine
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • Calamari fritti $16.00
    • Fried calamari, diablo sauce
  • Zuppa del giorno $7.00
    • Soup of the day
Reuben's Deli & Steaks (sample menu)
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • All the above plates are served with french fries, coleslaw and a pickle spear
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Da Vinci Restaurant (sample menu)
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • White fish of the day $39.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Regional Cheeses $18.00
Brasserie T!

Brasserie T!

location

Address

1425 rue Jeanne-Mance, Montreal, Quebec H2X 2J4, Canada

phone

Phone

05142820808

email

Email

info@brasserie-t.com

clock

Opened hours

Sunday 11:30 - 23:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , French , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  American Express ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
1425 rue Jeanne-Mance, Montreal, Quebec H2X 2J4, Canada
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