Brasserie T! in Ville-Marie Menu

• Cheese croquettes $ 9
• Oysters of the day (6 or 12) $18 - $36
• Potatoes + smoked sturgeon $ 8

• Garlic sea snails $ 11
• Sauteed mushrooms + soft boiled egg $ 14
• Goat cheese + potato gratin $ 14
• Pan seared foie gras $ 26
• Gazpacho $ 11

• Chicken liver mousse $ 11
• Duck rillettes $ 13
• Saucisson $ 12
• Foie gras terrine $ 21
• Charcuterie platter (for 2) $ 25
• Charcuterie platter (for 4) $ 50

• Salmon + fries or salad $ 18-$27
• Beef + fries or salad $18-$27
• * smoked sriracha on demand - the tartares are not available between 2 and 5 pm.

• Cheese burger + fries $ 18
• Extra bacon $ 2
• Romano bean + vegetable salad $ 18
• Saucisse de montréal + quinoa salad $ 20
• Chef's salad $ 22
• Pork ribs + fries $ 24
• Confit salmon + fennel salad $ 26
• Flank steak + toqué! Butter + fries $ 26
• Scallops + shrimp in a shell $ 25
• Sea bream + chimichurri + vegetables $ 27
• Shrimp guedille + fries or salad $ 21

• Fries $ 8
• Vegetable of the day $ 8
• Side salad $ 8
• Quinoa salad $ 8
• Pan seared foie gras $ 21

• La fleur des monts (30g) $ 6

• Ice cream or sorbet (one scoop) $ 7
• Milk chocolate mousse + seabuckthorn $ 10
• Chaï tea crème brulée $ 9
• Red wine savarin + strawberry $ 8
• Mélilot and honey cream puff + field berries $ 9

• T! Apron $ 35
• Toqué! Book $ 70
• Gift certificates are available

• Ham & cheese quiche $12.00
  • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
• Niçoise salad $13.00
  • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
• Sandwich club de tradition $12.00
  • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
• 1 choice of beverage, 2 macarons $14.50
• Le français $9.95
  • Ciabatta bread, ham, butter, brie cheese and lettuce.
• 1 choice of pastry $6.00
• L’italien $9.95
  • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
• Salade croquante du moment $12.00
  • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens

• Insalata cesare
  • Romaine lettuce, homemade caesar dressing, parmesan, croutons
• Ragu di carne
• Rustica $17.00
  • Cream cheese, bacon, apples, walnuts, feta cheese
• ●Insalate
• Funghi e cipolla $18.00
  • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
• Hamburgers
  • 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
• Vongole e zucchini $19.00
  • Clams, tomatoes, zucchini, white wine, chilli
• Rose

• Pappardelle Sauce Chasseur $17
• Crevettes Geantes A La Plancha (2) $16
• Huile & vinaigre de Pomme $2
• Ricotta Aux Piments $12
• Tomato Crues $7
• Thon Blanc Confit & Rapini $15
• Tirmisu $8
• Galette Au Four $13

• Dahl Chicken $19.00
  • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
• Biryani $18.00
  • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
• Bhunna beef $19.00
  • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
• Seekh Kabab $6.00
  • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
• Fish Amrìtsarì $10.00
  • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
• Paneer Nan $7.00
  • Naturally leavened bread filled with homemade cheese
• Pappadum $3.00
  • Two round sun-dried lentil wafers, served roasted or fried
• Keema Nan $7.00
  • Naturally leavened bread filled with seasoned cooked ground meat

• ***73 Phed Khe Pao Mou $16.95
  • Porc sauté au basilic thailandais, Pork sautéed with thai basil
• **09 Peek Kai Tort $9.95
  • Ailes de poulet épicé a la thaï, Spicy chicken wings thai style
• *P Saikrock $6.95
  • Saucisse de porc thaï parfumé a la citronelle, Thai pork sausage with lemongrass
• 88 Phad Thai Kai $13.95
  • Vermicelles sautées au poulet, tofu & oeuf, Rice noodles sauteed with chicken, tofu & egg
• *21 Tom Kha Talay $7.50
  • Soupe de fruits de mer au galanga & lait de coco, Seafood, galangal a coconut milk soup
• 61 Kai Phad Brocoli $16.95
  • Poulet sauté au brocoli & sauce aux huîtres, Chicken sautéed with broccoli & oyster sauce
• ***H Phad Lad Prik
  • Poisson entier frit à la sauce piment maison, Whole fish fried with hot chilli sauce
• **90 Sen Jan Pad Poo $13.95
  • Vermicelles sautées au crabe et oeuf, Rice noodles sautéed with crab & egg

• Glaces et sorbets maison 3 quenelles au choix>>Ice creams and sorbets
• Soupe à l'oignon gratinée $23.00
  • Onion soup, braised oxtail, country style bread croutons and smoked cheddar
• Burrata
  • Burrata di bufala cheese, arugula, balsamic and fried gnocco
• Crudo de cadeau
  • Fluke carpaccio, artichokes, celery, fennel flower, lucques olives and lemon
• Linguine à la truffe noire $68.00
  • Black truffle linguini pasta
• Burger classique
  • Classic burger, homemade pepper brioche bun, arugula salad, onion chutney and fresh tomatoes, with or without smoked suckling pig belly and morbier
• Colat coulant (supplément 4.)
  • Chocolate coulant, fleur de sel liquid caramel, caramelised milk ice cream
• Couteaux de mer (supplément 4.)
  • Warmed razor clams, muscat vinegar beurre blanc, cauliflower and fregola

1425 rue Jeanne-Mance, Montreal, Quebec H2X 2J4, Canada

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