Address
4124 Ste-Catherine West, Corner of Gladstone, Westmount, Quebec H3Z 1P4, Canada
Brasserie Lucille in Westmount Menu
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Brasserie Lucille in Westmount has no menu available, but can choose from many other options such as Polpette Con Polenta or Quaglie alla Griglia from Mkt Restaurant. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. ***=Very Spicy and **59 Kai Prix Khing from . Restaurant Maison Phayathai offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.
Nearby Sample Menus
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All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
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Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
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Calamari $7.00
- Fresh calamari served with cream cheese and fried
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Tortellini $12.00
- Meat tortellini, rosee sauce
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Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
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Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
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Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
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Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
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Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
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*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
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Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
- Alfredo
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Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
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Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
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Panino della notte
- See your server for tonight’s creation
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Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
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Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
- Warm apple cobbler with vanilla $8.00
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Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
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Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
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All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
- Sweet pimentos $3.69
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Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
- Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
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Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Risotto with shrimps, scampi tail and asparagus spears 37.00
- With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Brasserie Lucille
Phone
05149339433
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Canadian , Seafood
Features
Reservations , Waitstaff , Bar Scene , Seating , Serves Alcohol , Full Bar
4124 Ste-Catherine West, Corner of Gladstone, Westmount, Quebec H3Z 1P4, Canada
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