Bistro le Cap Vert in Ville-Marie Menu

Bistro le Cap Vert in Ville-Marie has no menu available, but can choose from many other options such as 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6 from Maison Christian Faure Patisserie. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Souvlaki Bar includes a wide range like LENTIL SOUP or TZATZIKI. Teriyaki and -Steak from . Sho-Dan offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

  • Smoked meat poutine $10 / $15
    • Smoked meat, brown sauce or pepper sauce
  • Chicken salad $9.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Hot chicken sandwich $11.00
    • Chicken, gravy, sweet peas, coleslaw and fries
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Club sandwich $11.00
    • Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
  • Mango pickle $3.00
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • *Taj vegetable thali $25.00
    • Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Ali di pollo al chinotto $9.00
    • Crispy-fried chicken wings in our brio bbq sauce
  • ●Insalate
  • Death by chocolate mousse $9.00
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Misto di mare $27.00
    • Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
  • Del scoglio $19.00
    • Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
  • Spaghetti
    • Reg. Or whole wheat
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • Mtl smoked meat sliders $19.99
    • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • Bandera BBQ chicken sandwich $19.99
    • Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Roadhouse burger $17.49
    • Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
  • Charbroiled chicken sandwich $18.99
    • Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
  • Sweet pimentos $3.69
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Mignardises Plate $9.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • CHEESECAKE DELIGHT $13.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Bistro le Cap Vert

Bistro le Cap Vert

location

Address

1212, McGill College, Angle Ste-Catherine, Montreal, Quebec H3B 4J8, Canada

phone

Phone

05148660662

clock

Opened hours

Sunday 11:00 - 19:00 Monday 11:00 - 22:30 Tuesday 11:00 - 22:30 Wednesday 11:00 - 22:30 Thursday 11:00 - 22:30 Friday 11:00 - 22:30 Saturday 11:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1212, McGill College, Angle Ste-Catherine, Montreal, Quebec H3B 4J8, Canada
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