Bistro Lagoria in Riviere-des-Prairies-Pointe-aux-Trembles Menu -

Are you the owner? Manage this listing for free.

Bistro Lagoria in Riviere-des-Prairies-Pointe-aux-Trembles has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Portus 360 and Caldo verde.

Nearby Sample Menus

Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Plain $10.00
- Tomato sauce, and mozzarella cheese
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Cheese sticks (5) $7.00
- Served with salsa sauce
Tortellini $12.00
- Meat tortellini, rosee sauce

*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish

Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Sorbet - raspberry, orange or le $6.00
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Choice of pasta capelli d'angelo
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette

Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Fried onion strings $6.49
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
Brandied peppercorn sauce $5.49
Banana peppers $3.69

Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
CHEESECAKE DELIGHT $13.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Fried calamari with a spicy tomato sauce $13.00