Melon d’eau / Caviar Mujol / Jalapeño / Menthe / Shiso / Sel de Perilla / Vinaigrette au Chili & Érable(Watermelon / Mujol Caviar / Jalapeño / Mint / Shiso / Perilla Salt / Chili & Maple Dressing)
Rāmen Sarada $8
Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
Suzushī Wakame $8
Salade d’algues / Vinaigrette à la mandarine au Yuzu / Oranges / Sunomono / Peanuts(Wakame salad / Yuzu mandarin vinaigrette / Oranges / Sunomono / Peanuts)
16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
Reubens spaghetti $18.99
Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
Chef antons steak, eggs & hash $43.99
Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Brandied peppercorn sauce $5.49
BBQ short rib grilled cheese melt $15.99
Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
Chopped liver entree $11.49
Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Big bang sandwich $24.99
A towering one pnd smoked meat sandwich! served on rye bread with mustard
French dip $18.99
Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping