Atrium Lounge in Ville-Marie Menu

Are you the owner? Manage this listing for free.

Atrium Lounge in Ville-Marie has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Sho-Dan and Teriyaki.

Nearby Sample Menus

Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Plain $10.00
- Tomato sauce, and mozzarella cheese
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Plate of french fries $3 / $5
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Ribs $14.00
- Served with french fries and coleslaw
Tomato sandwich $4.00
- Tomato and mayonnaise

Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
-choice of mint / garlic / onion $5.00
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce

Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Pomodoro $14.00
- Tomato sauce, basil
Meat sauce
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Rosé $15.00
- Tomato sauce, cream, basil
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Alfredo $15.00
- Cream, parmesan
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini

Shiraz wine reduction sauce $5.99
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs

Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00