We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
Daily Raw
chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Spaghetti and Meatball OR Pasta choice with Meat Sauce $ 9
Linguine Frutti Di Mare $ 22
fresh mussels, shrimps and scallops flavoured with garlic, green onions, and parsley, sautéed in white wine – served on a bed of fresh linguine – with a tasty tomato sauce
Grilled Veal And Shrimp $ 18
(grilled tender veal and scrumptious shrimp)
Gemelli Al Pesto $ 19
delicious ham, mushrooms and onions tossed in a creamy basil pesto sauce topped with toasted walnuts, freshly grated parmigiano cheese on gemelli pasta
Principessa $23
(boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce)
Poco Pazzo Sharing Platter (serves 4) $ 23
(golden fried zucchini and calamari, coupled with bruschetta – Italian bread sliced and infused with fresh garlic and topped with vine-ripened tomatoes and freshly clipped basil)
Minestrone $ 6
(traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
Gamberi Al Pepenero $ 13
(tiger shrimps sautéed with garlic butter – finished in a creamy peppercorn sauce)