Evergreen Craft Ales in Nepean Menu

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Evergreen Craft Ales in Nepean has no menu available, but can choose from many other options such as Vera's Burger 6oz or Vera's Double Burger from Vera's Burger Shack. Cabotto's Restaurant offers many options including Bruschetta and Artichoke & Spinach Crostini. Gabriel Pizza includes a wide range like Gabriel lasagna or Gabriel Spaghetti. Soup and Burt’s organic greens from . Beckta Dining & Wine offers Poco Pazzo and Served with roasted potatoes and seasonal vegetables.

Nearby Sample Menus

Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Super board (11 selections) $55
Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Charcuterie
- We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry

Pocopazzo $23
- (boneless chicken breast topped with sundry tomatoe ,prociutto,mushroom in brandy cream sauce)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Involtini Di Pesce Spada $ 25
- (Stuffed swordfish with pine nuts raisins,parmigiano,parsley,with olive oil fennel salad)
Chicken Poco Pazzo $ 17
- ( sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce)
Linguine Frutti Di Mare $ 22
- fresh mussels, shrimps and scallops flavoured with garlic, green onions, and parsley, sautéed in white wine – served on a bed of fresh linguine – with a tasty tomato sauce
Fettucine Primavera $ 15
- ( selection of seasonal vegetables prepared with fettuccine pasta in a rose sauce)
Orecchiette Alla Barese $ 19
- Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce
Lasagna $ 19
- béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta

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Pollo Suzanna $23.50
- Breaded Chicken Breast Stuffed with Mozzarella, Fontina & Asparagus, in a Topped with a Creamy White Wine Mushroom Sauce
Pork Tenderloin Barolo $25.00
- Pork Tenderloin Wrapped in Bacon, Marinated in Olive Oil & Balsamic Vinegar, Served with a Red Wine Demi-Glaze, Portobello Mushrooms
Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
*Veal Parmigiana $23.50
- Cutlet Lightly Breaded, Topped with Tomato Sauce Parmigiana & Mozzarella
*Penne Arrabiata $16.50
- Penne Pasta, Olive Oil, Hot Peppers, Parmesan Cheese, Spicy Tomato Sauce
*Rigatoni Soprano $18.00
- Rigatoni, Spicy Pancetta, Onions & Baby Spinach in a White Wine Rose Sauce

Pinelopi’s Pizza $13.75
- Caramelized onions, baby spinach, sundried tomatoes, grilled chicken & a mix of mozzarella/kefalotiri cheese
Chicken Santorini $19.75
- Chicken breast, stuffed with baby spinach & feta cheese, dusted in flour, lightly fried & finished in the oven with a creamy roasted red pepper sauce, served with rice & green beans stewed in tomato
All spreads served with Greek Pita
Medley of Spreads $15.25
- Choice of any three above spreads
Soup of the Day $6.25
- Will reflect Pinelopi’s creative mood
Spaghettini Poseidon $20.25
- Shrimp, baby spinach & house herb sfinished with a choice of tomato, rosé or cream sauce
Calamari $13.25
- Lightly dusted in flour, fried, served with tzatziki & seafood sauce
Rice Pudding $3.75

Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Daily Feature Sandwich $14
- available until 3 p.m.
Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
Sweet potatoes fries or daily soup $2
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread