Vua Sandwichs in Ville-Marie Menu

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Vua Sandwichs in Ville-Marie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
Onion rings $5.00

Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Mango pickle $3.00
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Curry sauce $3.00
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce

Tre uova $9.00
- Three eggs any style
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
Add
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Bruschetta $3.00
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream

Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Banana peppers $3.69
Smokey red chimichurri sauce $3.99
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings

With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Cooked Cream Chef’s Inspiration of the Day $11.50