Tutti Frutti Dejeuners in Saint Leonard Menu

Tutti Frutti Dejeuners in Saint Leonard has no menu available, but can choose from many other options such as Large shrimp or Cod from Brit and Chips. Stash Cafe offers many options including Kielbasa and Menu du debutant. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Saganaki and Taramosalata from . Molivos offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Chili poutine $9 / $13
    • Chili sauce
  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Chef´s grilled chicken salad $11.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Pulled pork poutine $10 / $15
    • Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
  • price: small/large
  • Popcorn chicken $9.00
    • Popcorn chicken served with l´échappée sauce
  • Regular poutine $6 / $10
    • Brown sauce or pepper sauce
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • *Non-Vegetarian Plate $12.00
    • An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Arrabbiata
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Extra $2: gnocchi, cheese tortelloni
  • Warm apple cobbler with vanilla $8.00
  • ●Dolci
  • Shortbread, vanilla flan, apples, peaches and cranberries $9.00
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • -grilled jumbo shrimp - 3 for $12.00
  • Reubens spaghetti $18.99
    • Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
  • Herb marinated chicken $23.49
    • Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
  • Famous super sandwich $17.99
    • A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
  • Rocky top chicken $24.99
    • Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
  • Montreal all dressed classic $17.99
    • Topped with pepperoni, mushrooms and diced bell peppers
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Smokey red chimichurri sauce $3.99
  • Fried calamari with a spicy tomato sauce $13.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Regional Cheeses $18.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Tutti Frutti Dejeuners

Tutti Frutti Dejeuners

location

Address

6695 Rue Jean-Talon E, Saint-Léonard, QC H1S 1N2, Canada

phone

Phone

05142594687

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 3:00 PM, Tuesday: 5:30 AM – 3:00 PM, Wednesday: 5:30 AM – 3:00 PM, Thursday: 5:30 AM – 3:00 PM, Friday: 5:30 AM – 3:00 PM, Saturday: 5:30 AM – 3:00 PM, Sunday: 6:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
6695 Rue Jean-Talon E, Saint-Léonard, QC H1S 1N2, Canada