Tripolis Restaurant in Laval Regional Laval Menu

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Currently there is no menu available for Tripolis Restaurant in Laval. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Laval below.

Nearby Sample Menus

Vegetable Egg Roll
Sesame Chicken
- Crisp, lightly-battered chicken in a tomato sauce garnished with sesame seeds
Green Bean Chicken
Sweet & Sour Chicken
Orange Chicken
- Lightly-battered chicken with real orange, crisp carrots & peppers in a rich, tangy sauce
Vegetable
Honey Garlic Chicken
- Crisp, lightly-battered chicken, stir-fried with onions, peppers & fresh garlic in a sweet, honey sauce
Ginger Beef
- Lightly-battered beef, carrots and celery stir-fried in a tangy ginger sauce

Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Cannoli $5.00
Fennel orange arugula almonds lemon (when available) $16.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Large Classic Caesar $10.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Arugula & lemon salad $5.00
Mozzarella di Bufala $9.00

CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
KALAMATA OLIVES 5.95
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.

*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Curry sauce $3.00
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Zuppa $3.00
- Soup
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Penne
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Osso bucco $29.00
- Braised veal shank, gremolata
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits