Toshi Teppanyaki in Richmond Menu

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Toshi Teppanyaki in Richmond has no menu available, but can choose from many other options such as XXL or Family Deal from Curry Express. Thai House Restaurant offers many options including Lunch hours 11:30 am to 2:00 pm and Tom yum gai. Bogart's Bar & Restaurant Ltd includes a wide range like House Cut French Fries or Buttered Green Bean & Toasted Almonds. Foie Gras Terrine and Butter Lettuce Salad from . Le Crocodile offers Lupo Restaurant and Caprese Salad.

Nearby Sample Menus

Chicken $8.59
Beef $8.79
Ginger Beef $7.39/$9.38
Shrimp $9.29
Teriyaki Chicken & Shrimp $8.79/$10.78
Seafood $10.09
Extra Meat $1.99
Vegetable $6.89

Regular 12 $16.75
Garden Salad $5.99
California Veggie $8.49
Chili $1.19
Pineapple $1.19
The Big Fat Deal $11.49
- juicy AAA Angus Bacon cheeseburger with your choice of crispy skin on fries or caesar salad & bottomless drink
Assorted Breakfast Sandwiches $3.49/$6.99
Cajun Chicken Entree Salad $10.99

West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
Veggie Breakfast Sandwich $6.55
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Meat Bowl+ Side Salad (Mini/Reg) $13.35/$15.95
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon

Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Veggie Burger $12
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, celeriac chips, ciabatta
Burrata + Eggplant Caponata $17
- grilled sourdough, toasted almonds, goat cheese coulis
Belgard Bacon $10
- maple bourbon pork belly, maple caramel
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
CHARCUTERIE

Add salmon fillet $12
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Add chicken breast $12
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection