Tiradito in Ville-Marie Menu

Tiradito in Ville-Marie has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

Bar Sportif L'échappée (sample menu)
  • Grilled salmon fillet $15.00
    • Served with rice and salad
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Tortellini $12.00
    • Meat tortellini, rosee sauce
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Greek grilled chicken salad $13.00
    • Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
Le Taj (sample menu)
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Baígan bhartha $15.00
    • Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Wienstein & Gavino's (sample menu)
  • Nutella cheesecake $8.00
  • Spinaci e formaggio $3.00
    • Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
  • ●Add grilled chicken or two shrimp $4
  • Warm apple cobbler with vanilla $8.00
  • Linguine
  • Fettuccine
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Reuben's Deli & Steaks (sample menu)
  • Fried onion strings $6.49
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • Bandera BBQ chicken sandwich $19.99
    • Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Black tiger jumbo shrimp skewer (5) $20.99
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • Mont royal burger $19.99
    • Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Da Vinci Restaurant (sample menu)
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Tiradito

Tiradito

location

Address

1N2, 1076 Rue de Bleury, Montreal, QC H2Z, Canada

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Latin American , Peruvian , South American , Spanish

features

Features

Reservations ,  Waitstaff

Location
1N2, 1076 Rue de Bleury, Montreal, QC H2Z, Canada
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