Time Supper Club in Ville-Marie Menu

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Time Supper Club in Ville-Marie has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Cafe Parvis includes a wide range like Croissants or Viennoiseries. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Bombolone (Available on Thursday) $3.50
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Classic Caesar with pancetta $5.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic

CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
Chicken 12.95/16.95/13.95/17.95
Half Greek Style Chicken 20 min cooking time 17.95
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Extra Grilled lamb Chop each 4.75

Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mango pickle $3.00
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese

●Pasta
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
●Secondi
●Dolci
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
Bruschetta $3.00
Meat sauce

●Sides
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Banana peppers $3.69
Half sour pickles $2.29
Fried onion strings $6.49
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
All the above plates are served with french fries, coleslaw and a pickle spear
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic