Address
998 Boul Saint Laurent, Montreal, Quebec H2Z 9Y9, Canada
The Captain's Boil / Feast of Captain in Ville-Marie Menu
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The Captain's Boil / Feast of Captain in Ville-Marie has no menu available, but can choose from many other options such as 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6 from Maison Christian Faure Patisserie. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Restaurant Epik and Arancini siciliani.
Nearby Sample Menus
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Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
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Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
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L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
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Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
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Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
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Cheese sticks (5) $7.00
- Served with salsa sauce
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Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
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Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
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Plain rice $4.00
- Steamed naturally flavoursome basmati rice
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Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
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Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
- -choice of mint / garlic / onion $5.00
- Rose
- Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
- ●Secondi
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Ali di pollo
- calabrese'' chicken wings and fries
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Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
- Fettuccine
- -grilled chicken $7.00
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
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Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
- Smokey red chimichurri sauce $3.99
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Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
- Brandied peppercorn sauce $5.49
- Grilled vegetable skillet $12.99
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Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
- White fish of the day $39.00
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
- Small Sicilian Cones $9.50
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
The Captain's Boil / Feast of Captain
Phone
04383840818
Opened hours
Sunday
12:00 - 23:00
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 00:00
Saturday
12:00 - 00:00
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Bar , Cajun & Creole , Pub Food , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol
998 Boul Saint Laurent, Montreal, Quebec H2Z 9Y9, Canada
- Ville-Marie Asian Menus
- Ville-Marie Bar Menus
- Ville-Marie Cajun & Creole Menus
- Ville-Marie Pub Food Menus
- Ville-Marie Seafood Menus
- Montreal Asian Menus
- Montreal Bar Menus
- Montreal Cajun & Creole Menus
- Montreal Pub Food Menus
- Montreal Seafood Menus
- Montreal Regional Montreal Asian Menus
- Montreal Regional Montreal Bar Menus
- Montreal Regional Montreal Cajun & Creole Menus
- Montreal Regional Montreal Pub Food Menus
- Montreal Regional Montreal Seafood Menus