Tandori in Ville-Marie Menu

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Tandori in Ville-Marie has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Beaver Hall and -A la carte.

Nearby Sample Menus

Onion rings $5.00
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Plate of french fries $3 / $5
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Tortellini $12.00
- Meat tortellini, rosee sauce
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese

Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
●Uove
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage

Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Baby house or baby caesar salad $9.99
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
All our clubs are served on a choice of sliced brioche or multigrain bread

Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Fried calamari with a spicy tomato sauce $13.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Mignardises Plate $9.00
Cooked Cream Chef’s Inspiration of the Day $11.50