Address
71 Rue Sainte-Catherine E, Montréal, QC H2X 1K5, Canada
Ste-Catherine & Burger Restobar in Ville-Marie Menu
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Ste-Catherine & Burger Restobar in Ville-Marie has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Brit and Chips offers many options including Large shrimp and Cod. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Soup of the day and rizotto arancini from . Brasserie 701 offers Lattuca Barbecue and Le Champion.
Nearby Sample Menus
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Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
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Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
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Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
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Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
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L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
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Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
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Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
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Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
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*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
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Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
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Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
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Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
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Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
- ●Frittate
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Nutella e dulce de leche $11.00
- Nutella and caramel
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Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
- ●Add grilled chicken or two shrimp $4
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Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
- Death by chocolate mousse $9.00
- Cherry peppers $3.69
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BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
- Black tiger jumbo shrimp skewer (5) $20.99
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Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
- Sweet pimentos $3.69
- Swiss cheese $1.79
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Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
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Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
- Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Fried calamari with a spicy tomato sauce $13.00
Ste-Catherine & Burger Restobar
Phone
05148403888
Opened hours
Monday: 11:00-04:00, Tuesday: 11:00-04:00, Wednesday: 11:00-04:00, Thursday: 11:00-04:00, Friday: 11:00-04:00, Saturday: 08:00-04:00, Sunday: 08:00-04:00
Price
None
Type
None
Service
None
Cuisine
Bar , Canadian , Pub Food
Features
Wheelchair accessible , Seating
71 Rue Sainte-Catherine E, Montréal, QC H2X 1K5, Canada
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