Station des sport - center ville ouest in Ville-Marie Menu -

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Station des sport - center ville ouest in Ville-Marie has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. L'Orignal includes a wide range like mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Dessert of the day Ask a member of our team
Large Classic Caesar $10.00
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Cannoli $5.00

Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
ADD Roasted Gyro pork or chicken 5.95
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.

Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices

Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
●Dolci
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
●Antipasto
Rose
Mr. Gavino’s signature tiramisù $9.00
Bolognese $16.00
- Meat sauce, basil
Spaghetti
- Reg. Or whole wheat

Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Mushroom cap skillet $11.99
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
French onion soup $8.99
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce